Fresh Fruit Salad

Serves: to serve 2

Prep Time: 15 Minutes

Ready In: 15 mins

1 - pear

1 - orange

1 - banana

1 - apple

12 - 15 - seedless grapes

½ - lemon

1 tablespoon - sugar

3 tablespoons - brandy

Peel the pear and the apple, remove the cores and cut into thin slices. Peel the orange and remove the segments. Using a sharp, pointed knife, remove the 'skin' that separates the segments, leaving just the soft fruit from inside. Peel the banana and cut into thin slices. Cut the grapes in halves. Place everything in to a serving bowl and squeeze the juice from half a lemon over the top. Sprinkle with the sugar, add the brandy and mix well.
Nothing could be simpler or fresher either on its own or with a little double cream (heavy cream).