Stewed Apple

Serves: to serve 2

Prep Time: 5 Minutes

Cook Time: 25 Minutes

Ready In: 30 mins

Ingredients

1 lb - apples

2 tablespoons - sugar

2 tablespoons - water

Directions

1. Peel the apples, cut into quarters and remove the cores. Put the water, sugar and apples in a pan and cook on a moderate heat for about 25 minutes, stirring from time to time to break down any larger lumps of apple.