SAUCES, STOCKS, SALAD DRESSINGS & GRAVY

To begin with, you may wish to buy ready-made sauces or the packets of dry powdered sauce to which milk is added. However, there are a few very basic sauces that we've included on the site that are very simple to make and which taste so much better for being home-made.
Also, while stock cubes are fine for adding a little extra flavour to some dishes, a home-made stock is so much better. You can make stock at any time and freeze it until needed. I can promise you it's worth the extra effort.
Though it's not the intention to turn 'NeedARecipe' into a definitive tome (we prefer to keep to simple, more basic recipes), there are one or two straightforward sauces and stocks that are useful to know since they can be used for all sorts of dishes.
Â
Â
What To Eat Tonight

74 Easy Pork & Ham Recipes
Pork is a meat fit for kings. From Filet Mignon with Sage and Rosemary to Gammon with Cumberland Sauce, we can show you the whole range.

28 Freezer-Friendly Recipes
Not everything is right for freezing. Some foods, however, just beg to go into the freezer waiting for that moment when you need them most!

48 Brilliant Breakfast Recipes
Breakfast is, they say, the most important meal of the day, so choose your breakfast menu well from our great selection.
Recipes That Are Trending Now
Â