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Various


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ALL VARIOUS RECIPES
  • Avocado with Grapefruit Chutney and Smoked Salmon
    Avocado with Grapefruit Chutney and Smoked Salmon
    A lovely little recipe for a starter that freshens the palate while delivering a bundle of flavours. So easy to do and prepare in advance.
    Preparation: 10 Minutes
    Cooking: 30 Minutes
  • Fried Bread
    Fried Bread
    A little out of fashion now, thanks to its high fat content, fried bread was a firm favourite on Northern European plates for many years.
    Preparation: 2 Minutes
    Cooking: 4 Minutes
  • Garam Masala
    Garam Masala
    Garam Masala (meaning "hot mixture") is an easy-to-make spice blend that is at the heart of many, many Indian dishes.
    Preparation: 10 Minutes
    Cooking: 5 Minutes
  • Marwadi Gatta Kadhi
    Marwadi Gatta Kadhi
    Marwadi Gatta Kadhi a great combination that comes from the Marwadi community in Rajasthani in the western region of India.
    Preparation: 15 Minutes
    Cooking: 30 Minutes
  • Masala Dosa
    Masala Dosa
    Masala Dosa is an all time favourite South Indian breakfast. Rice batter with filling of spicy mashed potatoes served with sweet and spicy chutney
    Preparation: 30 Minutes
    Cooking: 30 Minutes
  • Pappucharu - Dal Curry
    Pappucharu - Dal Curry
    Pappucharu - Dal Curry (originating from Andhra Pradesh) is very healthy, being rich in pulses, and is a really tasty family meal with Steamed Rice
    Preparation: 30 Minutes
    Cooking: 20 Minutes
  • Tapenade
    Tapenade
    Tapenade is a Provençal dish from France consisting of puréed or finely chopped olives, capers, anchovies, olive oil and, in this recipe, some brandy
    Preparation: 10 Minutes
    Cooking: NIL



 
 

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