9 mins
Cheese and Egg Toastie
Recipe by Graham
Toasted sandwiches provide a quick and easy method of producing a light meal or a snack. The base often includes cheese which, for any melted cheese recipe, should be a hard cheese like Cheshire, Cheddar, Lancashire or similar.
This Cheese and Egg Toastie uses Cheddar but I've used a good crumbly Lancashire and this works equally as well. What isn't so good (for this particular toastie) is a "stringy" cheese like Emmental. That's just personal opinion, but the rest of the family seem to agree!
Cheese and Broccoli Jacket Potatoes 
Cheese and Bacon Toastie Ingredients for Cheese and Egg Toastie
Currently displaying quantities in US Imperial Measurements
How to Cook Cheese and Egg Toastie
- Grate (shred) or crumble the cheese. Place the milk in a pan, add the cheese then add a pinch of salt and a twist or two of freshly ground pepper. Heat the mixture gently while stirring until the cheese has melted. Beat the eggs and add to the pan. Continue to stir and cook gently for about 3 minutes until the mixture is reasonably firm. Serve on buttered toast.
GRAHAM'S HOT TIP:
If you inadvertently burn your toast a little, it may not be necessary to throw it away. Toast that has been scraped with a knife often still tastes burned because the burnt crumbs have fallen back into the bread. To avoid this, scrape the toast with the burnt side facing down. The bitter-tasting crumbs will then fall away from and not into the bread.
Reviews of Cheese and Egg Toastie
| December 31 2014 I remember my dad doing this for us for breakfast when I was a kid. I had forgotten all about it till now. Guess what we're having for breakfast tomorrow! janice (4 reviews) |
September 19 2014 Oh yes - an all-time great! It's so stupidly simple that it had never even crossed my mind before, but the melted cheese and egg together are really great. alex (3 reviews) |
What To Eat Tonight
Not everybody is a carnivore. If you prefer vegetables, here's a selection that will give you a choice of some really stunning dishes.
Pies, pies and more delicious pies. Steaming hot from the oven or cold from the fridge, we have a whole range to wet your taste buds.
Most of us have to think about it at some point - losing weight that is. Here's a collection of great recipes that won't pile on the pounds.
Other Egg Recipes
Many people aren't sure how to cook quail's eggs, so don't buy them. For that reason, I can offer you this simple guide to quail egg perfection!
Eggs Benedict with Smoked Salmon & Chives is a lovely recipe for a breakfast treat or a regular weekend breakfast.
Whilst we accept it is hardly a "recipe" many people who are new to cooking still find boiling an egg a challenging mystery!
