READY IN
30 mins
30 mins

Bacon and Roast Onion Salad
Preparation Time: 5 Minutes
Cooking Time: 25 Minutes
Ingredients for Bacon and Roast Onion Salad
If you are not familiar with any ingredients, please check our International Cooking Terms page.



Currently displaying quantities in US Imperial Measurements
Serves 2:
2 large
red onions
4 tablespoons
olive oil
2-3 handfuls
frozen peas
2 teaspoons
sherry vinegar (or red wine vinegar)
2 teaspoons
Dijon mustard
6 rashers (slices)
steaky bacon (smoked if you like)
2 slices
bread
1
baby gem lettuce
How to Cook Bacon and Roast Onion Salad
- Cut each onion into 8 wedges, root left intact. Arrange the onion wedges on one side of a baking tray. Drizzle with 1 tablespoon of the olive oil and season. Bake in a preheated hot oven (Mk 7 - 425°F - 220°C) for 15 minutes
- Meanwhile, cook the peas in boiling water for 2 minutes, drain and rinse in very cold water. Set aside. Remove the crusts from the bread and cut into cubes. Make the dressing by mixing together another tablespoon of the oil, the vinegar, mustard and seasoning.
- Turn the onions, and place the bacon slices and bread next to them on the baking tray. Drizzle the remaining oil over the bread. Return the tray to the oven for a further 12 minutes, until the bacon and bread are golden.
- Put the lettuce and peas in a bowl, add the dressing and toss to combine. Place some salad on each plate and arrange the onion and bread on top. Break up the bacon slightly and scatter it over the top. Drizzle with a little more olive oil, if you like, and eat straight away.

Best eaten with a warm baguette
More Delicious Recipe Ideas from NeedARecipe.com
What To Eat Tonight

142 Christmas Holiday Recipes
Christmas is that special time of year when diets go out of the window and folks spend more time preparing beautiful meals.

93 Starters and Appetizers
The main course is often the easiest to plan but, when entertaining, what do you use as a starter course? Here are some great choices.

25 Ways with Chicken Breasts
Chicken breasts are thought by some people as being dry yet, properly prepared and cooked, nothing could be further from the truth.
Other Salad Recipes

Bacon and Roast Onion Salad
Bacon and Roast Onion Salads - a smart and stylish springtime starter that is super healthy too.

Salade des Gourmets
A gourmet is an individual with a highly refined discerning palate who revels in the enjoyment of good food. This salad was created for such a person!

Chicken Caesar Salad
One of my favourite salads and one that I often request when dining out is Caesar Salad